A Day in Garzón
Saturday, November 15
We invite you to join us for an unforgettable day: a visit to the Colinas de Garzón olive oil plant and the spectacular Garzón Winery on an exclusive tour for Wine Explorers Uruguay.
Here are a few details about each location and the experiences we will enjoy:
Colinas de Garzón
This is the mill where the Colinas de Garzón olive oils are produced.
They have a plantation with more than a dozen different olive varieties coming from Italy, Spain, France, Israel and Argentina. All of which give their oils a unique freshness and sensory profile.
We will have a guided tour of their facilities, learn about the olive oil production process and taste three of their extra virgin olive oils accompanied by artisanal breads, cheeses, and of course some of their delicious olives as well.
Garzón Winery
Located in Maldonado, three kilometers from Pueblo Garzón and just twenty kilometers from the Atlantic Ocean, it is set on natural terraces and adapts naturally into the hilly landscape, truly making it a majestic place.
It has received numerous awards, including being recognized as the Best New World Winery by Wine Enthusiast and being included in the Top 50 Wineries in the World according to the World’s Best Vineyards 2023 awards.
The Garzon vineyards are made up of over 1,000 individual plots and as well as a building construction covering 19,050 m². Today it is a global icon, with the notable distinction of being the first sustainable winery located outside of North America.
We will take a guided tractor tour through the vineyards, followed by a tour of the winery facilities, tasting three wines from the Reserve line during the visit, accompanied by snacks.
We will finish this incredible experience with an exquisite 4-course paired lunch, prepared especially for us.

(from Montevideo Shopping, in front of the Maroñas Casino entrance - Av. Dr. Luis Alberto de Herrera 1290).
Departure time: 8:00 AM (sharp)
Country-Style Menu:
Welcome:
Homemade breads, Colinas de Garzón Extra Virgin Olive Oils, and the appetizer of the day
Pairing: Sparkling Wine Extra Brut 2017
Starter:
Clay-oven baked fainá with mixed greens, grapes, and blue cheese
Pairing: Single Vineyard Pinot Noir 2020
Main Course (choice of one):
Clay-oven roasted Esteño lamb shoulder with sweet potato purée, gremolata, and mixed greens
Pairing: Single Vineyard Tannat 2023
or
Local catch from Pacto Oceánico with carrot, fennel, and peas
Pairing: Single Vineyard Albariño 2024
(Please inform us in advance if you prefer a vegetarian menu or have any other dietary requirements.)
Dessert (choice of one):
Altos de Garzón pecan tart with vanilla ice cream
or
Chocolate cream with mixed nuts and coffee ice cream
Pairing: Late Harvest Petit Manseng
Coffee / tea.
Return to Montevideo
Approximately 5:30 pm: Arrival at Montevideo Shopping.
Estimated return to Montevideo: 7:30 PM
Return to Montevideo
Approximately 5:30 pm: Arrival at Montevideo Shopping.
Itinerary
A Day in Garzón
Saturday, November 15
Includes:
• Round-trip transportation from Montevideo or Maldonado
• Breakfast on board
• Guided tour and olive oil tasting with snacks at Colinas de Garzón
• Guided tour of the vineyard by tractor, winery tour with a tasting inside the Garzón Winery
• 4-course paired lunch
• Coordinator throughout the day
• Gratuities
Please inquire for prices to join us from Punta del Este.
In case of rain, the activity will adapt its itinerary inside the Winery.
Join us for this unique day!
$UY 8.800
Price per person.*
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